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Biotechnology of lactic acid bacteria : novel applications / edited by Fernanda Mozzi, Raúl R. Raya and Graciela M. Vignolo. by
  • Mozzi, Fernanda [editor.]
  • Raya, Raúl R [editor.]
  • Vignolo, Graciela M [editor.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, Ltd., 2016
Online access:
Availability: No items available.

Confectionery and chocolate engineering : principles and applications / Ferenc Á. Mohos. by
  • Mohos, Ferenc Á [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, United Kingdom ; Hoboken, New Jersey : John Wiley & Sons Inc., 2017
Online access:
Availability: No items available.

Glass transition and phase transitions in food and biological materials / edited by Jasim Ahmed, Yrjo Roos, Mohammad Rahman, Suprakas Sinha Ray. by
  • Ahmed, Jasim [editor.]
  • Roos, Yrjö H [editor.]
  • Rahman, Shafiur [editor.]
  • Ray, Suprakas Sinha, 1973- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Forest products and wood science : an introduction / Rubin Shmulsky, P. David Jones. by
  • Shmulsky, Rubin [author.]
  • Jones, P. David (Paul David), 1976- [author.]
Edition: Seventh edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2019Copyright date: ©2019
Online access:
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Bread, beer and the seeds of change : agriculture's impact on world history / Thomas R. Sinclair (Department of Crop Science, North Carolina State University, Raleigh, North Carolina, USA), Carol Janas Sinclair (Independent Researcher, Durham, North Carolina, USA). by
  • Sinclair, Thomas R, 1944- [author.]
  • Sinclair, Carol Janas [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

Bread, beer and the seeds of change: Agriculture's imprint on world history [electronic resource] Edited by T. R. Sinclair, C. J. Sinclair. by
  • Sinclair, T. R [edt]
  • Sinclair, C. J [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2010
Availability: No items available.

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