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Improving diets and nutrition : food-based approaches / edited by Brian Thompson, Nutrition Division, Food and Agriculture Organization of the United Nations, and Leslie Amoroso, Nutrition Division, Food and Agriculture Organization of the United Nations. by
  • Thompson, Brian, 1953- [editor of compilation.]
  • Amoroso, Leslie, 1977- [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Food and Agriculture Organization of the United Nations [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Rome, Italy : Wallingford, Oxfordshire, UK : Food and Agriculture Organization of the United Nations ; CABI, 2014Copyright date: 2014
Availability: No items available.

A manual for tilapia business management / Ram C. Bhujel, Aquaculture and Aquatic Resources Management (AARM), School of Environment, Resources and Development (SERD), Asian Institute of Technology (AIT), Pathumthani, Thailand. by
  • Bhujel, Ram C [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2014Copyright date: 2014
Availability: No items available.

Sustainable poultry production in Europe / edited by Emily Burton (School of Animal, Rural and Environmental Sciences, Nottingham, UK), Joanne Gatcliffe (AB Agri, Peterborough, UK), Helen Masey O'Neill (AB Vista Headquarters, Wiltshire, UK), and Dawn Scholey (School of Animal, Rural and Environmental Sciences, Nottingham, UK). by
  • Burton, Emily [editor.]
  • Gatcliffe, Joanne [editor.]
  • O'Neill, Helen Masey [editor.]
  • Scholey, Dawn [editor.]
  • C.A.B. International [issuing body.]
Series: Poultry science symposium (Series) ; no. 31.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.

Climate change and global health / edited by Professor Colin D. Butler, Faculty of Health, The University of Canberra, University Drive, Bruce, ACT 2617, Australia. by
  • Butler, Colin D [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2014Copyright date: 2014
Availability: No items available.

Nutrition and immune function / edited by Philip C. Calder, University of Southampton, UK, Catherine J. Field, University of Alberta, Canada and Harsharnjit S. Gill, Massey University, New Zealand. by
  • Calder, Philip C [editor of compilation.]
  • Field, Catherine J [editor of compilation.]
  • Gill, Harsharnjit S [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Nutrition Society (Great Britain) [issuing body.]
Series: Frontiers in nutritional science ; no. 1.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI Publishing, in association with The Nutrition Society, 2002Copyright date: 2002
Availability: No items available.

Health, nutrition and food demand / edited by Wen S. Chern, Department of Agricultural, Environmental, and Development Economics, The Ohio State University, USA and Kyrre Rickertsen, Department of Economics and Social Sciences, Agricultural University of Norway, Norway and Norwegian Agricultural Economics Research Institute, Oslo, Norway. by
  • Chern, Wen S [editor of compilation.]
  • Rickertsen, Kyrre [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2003Copyright date: 2003
Availability: No items available.

Animal health and welfare in organic agriculture / edited by M. Vaarst, Danish Institute of Agricultural Sciences, Research Centre Foulum, Tjele, Denmark, S. Roderick, Duchy College, Camborne, Cornwall, UK, V. Lund, Swedish University of Agricultural Sciences, Skara, Sweden and W. Lockeretz, Tufts University, Boston, Massachusetts, USA. by
  • Vaarst, M. (Mette) [editor of compilation.]
  • Roderick, S [editor of compilation.]
  • Lund, V [editor of compilation.]
  • Lockeretz, William [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.

Olive oil and health / edited by José L. Quiles, M. Carmen Ramírez-Tortosa and Parveen Yaqoob. by
  • Ramírez-Tortosa, M. Carmen [editor of compilation.]
  • Quiles, José L [editor of compilation.]
  • Yaqoob, Parveen [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Other title:
  • Olive oil & health
Availability: No items available.

Home parenteral nutrition / edited by Federico Bozzetti, Michael Staun and André Van Gossum. by
  • Staun, Michael [editor of compilation.]
  • Bozzetti, F. (Federico) [editor of compilation.]
  • Gossum, Andre van [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Availability: No items available.

Protective effects of tea on human health / edited by Narender K. Jain, International Society of Tea Science, New Delhi, India, Maqsood Siddiqi, Bose Institute, Kolkata, India and John Weisburger, Formerly Institute for Cancer Prevention, American Health Foundation, Valhalla, USA. by
  • Siddiqi, Maqsood [editor of compilation.]
  • Jain, N. K. (Narender Kumar) [editor of compilation.]
  • Weisburger, J. H [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Availability: No items available.

Dietary supplements for the health and quality of cultured fish / edited by Heisuke Nakagawa, Professor Emeritus, Hiroshima University, Higashi-hiroshima, Japan, Minoru Sato, Professor, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan and Delbert M. Gatlin III, Professor, Department of Wildlife and Fisheries Sciences and Faculty of Nutrition, Texas A&M University System, College Station, Texas, USA. by
  • Sato, Minoru, 1948- [editor of compilation.]
  • Nakagawa, Heisuke [editor of compilation.]
  • Gatlin, Delbert M, 1958- [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.

School health, nutrition and education for all : levelling the playing field / Matthew C. H. Jukes, Lesley J. Drake, Donald A. P. Bundy. by
  • Jukes, Matthew C. H [author.]
  • Bundy, Donald A. P [author.]
  • Drake, Lesley J [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Domestic duck production : science and practice / Peter Cherry, 4 Chestnuts, Nettleham, Lincoln and Trevor R. Morris, Rowan Trees, Beech Road, Tokers Green, Oxfordshire. by
  • Cherry, P. (Peter), 1937- [author.]
  • Morris, T. R. (Trevor Raymond) [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Health benefits of organic food : effects of the environment / edited by D. Ian Givens, Samantha Baxter, Anne Marie Minihane and Elizabeth Shaw, University of Reading, UK. by
  • Givens, D. I. (D. Ian) [editor of compilation.]
  • Baker, Samantha M. H [editor of compilation.]
  • Minihane, Anne Marie [editor of compilation.]
  • Shaw, Elizabeth [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Resource allocation theory applied to farm animal production / edited by Wendy Mercedes Rauw, Department of Animal Biotechnology, University of Nevada-Reno, Reno, USA. by
  • Rauw, Wendy M [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Biology of breeding poultry / edited by P.M. Hocking, Division of Genetics and Genomics, The Roslin Institute and Royal (Dick) School of Veterinary Studies, University of Edinburgh, UK. by
  • Hocking, P. M. (Paul M.) [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Poultry Science Symposium (29th : 2007 : Edinburgh)
Series: Poultry science symposium ; no. 29.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

The behaviour and welfare of the horse / Andrew F. Fraser MRCVS, MVSc (Formerly Professor of Surgery (Veterinary), Memorial University of Newfoundland, Canada and Formerly Editor-in-Chief, Applied Animal Behaviour Science). by
  • Fraser, Andrew F [author.]
  • Fraser, Andrew Ferguson. Behaviour of the horse
  • C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

Veterinary treatment for working equines / Dr Graham R. Duncanson, BVSc, MSc (VetGP), DProf, MRCVS. by
  • Duncanson, Graham R [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

Combating micronutrient deficiencies : food-based approaches / edited by Brian Thompson, Senior Nutrition Officer, Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations and Leslie Amoroso, Food and Nutrition Security Consultant, Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations. by
  • Thompson, Brian, 1953- [editor of compilation.]
  • Amoroso, Leslie, 1977- [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Food and Agriculture Organization of the United Nations [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Rome, Italy : Wallingford, Oxfordshire, UK : Food and Agriculture Organization of the United Nations ; CABI, 2011Copyright date: ©2011
Availability: No items available.

Health-promoting properties of fruit and vegetables / edited by Leon A. Terry of Cranfield University, UK. by
  • Terry, Leon A. (Leon Alexander) [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.

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