Results
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Biological defence mechanisms by Ian Carr by
Publication details: Oxford Blackwell Scientific Publications 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.014 C311B.
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Science of nutrition by M.T. Arlin by
Publication details: New York Macmillan 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 A724S.
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Food science by Gordon G. Birch, ...[at. al.] by - Birch, Gordon G., ...[at. al.]
Publication details: Oxford Pergamon Press 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 B617F.
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Rural nutrition in China by R.O. Whyte by
Publication details: London Oxford University Press 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(51) W629R.
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Planning India's food and nutrition by Ram Das by
Publication details: Lucknow Pub. House 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:613.2(54) D229P.
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Food and new agricultural technology by I. Palmer by
Publication details: Geneva United Nations Research Institute for Social Development 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:631.526.326 P 175 F.
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Health and food by G.G. Birch, et. al. by
Publication details: London Applied Sci. Pub. 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 613.2 B 617 H.
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Food and the new agriucltural technology by I. Palmer by
Publication details: Geneva United Nations Research Institute for Social Development 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 613.583:612.39.
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Handbook of food additives Vol. 1 edited by T.E. Furia by
Edition: 2nd edn.
Publication details: Ohio Chemical Rubber Co. 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3(02) F 984 H.
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Food chemicals codex by
- Committee on Specifications
- Food chemicals Codex of the Committee on Food Protection
- National Research Council
- National Academy of Sciences
Edition: 2nd edn.
Publication details: Washington National Academy of Sciences 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:54 N277F.
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Food sanitation by Rufus K. Guthrei by
Publication details: Westport AVI Pub. Co. Inc. 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:664 G 984 F.
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