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Modern cereal chemistry by D.W. Kent-Jones and A.J. Ames by
  • Kent-Jones, D.W., Ames, A.J,
Publication details: Liverpool 1950
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547:664.2 K 37 M.

Flavor chemistry Proceedings by
  • ,
Publication details: New Jersey Campbell Soup Company 1961
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.5(063) C 191 F.

Chemistry of wheat, flour and bread by W. Jago by
  • Jago, W,
Publication details: 1886
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.6 J 26 C.

ICC standards, 101-107 by
  • International Association for Cereal Chemistry
  • ,
Publication details: Vienna International Association for Cereal Chemistry
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.74:389.64 I 61 I.

Chemistry and technology of cereals as food and feed edited by Samuel A. Matz by
  • Matz, Samuel A., ed
  • ,
Publication details: Westport AVI Pub. Co. 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.78 M 446 C.

Chemistry and technology of fruit and vegetable juice production by D.K. Tressler and M.A. Joslyn by
  • Tressler, D.K., Joslyn, M.A,
Publication details: New York 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.86 T 799 C.

Progress in the chemistry of fats and other lipids edited by R.T. Holman by
  • Holman, R.T., ed
  • ,
Publication details: Pergamon Press 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.1/.3 H 747 P.

Fats and oils An outline of their chemistry and technology by H.G. Kirschenbauer by
  • Kirschenbauer, H.G,
Publication details: New York 1944
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3 K 61 F.

Chemistry and technology of edible oils and fats Proceedings edited by J. Devine and P.N. Williams by
  • ,
Publication details: New York Pergamon 1961
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3(063) D 495 C.

Cottonseed and cottonseed products Their chemistry and chemical technology edited by A.E. Bailey by
  • Bailey, A.E., ed
  • ,
Publication details: New York Interscience Publishers 1948
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3:633.51-1.531 B 154 C.

Cottonseed and cottonseed products Their chemistry and chemical technology edited by A.E. Bailey by
  • Beiley, A.E., ed
  • ,
Publication details: New York 1948
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3:633.51-1.531 B 154 C.

Fats and oils An outline of their chemistry and technology by H.G. Kirschenbauer by
  • Kirschenbauer, H.G,
Edition: 2nd edn.
Publication details: New York 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3 K 61 F.

Chemistry and physics of dyeing by W.P. Dreaper by
  • Dreaper, W.P,
Publication details: 1906
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 667.2 D 771 C.

Chemistry of dyestuffs by M. Fort, et. al. by
  • Fort, M,
Publication details: 1917
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 667.2 F 736 C.

Colour chemistry by R.L.M. Allen by
  • Allen, R.L.M,
Series: Studies in Modern Chemistry
Publication details: London Thomas Nelson 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 667.2:54 A 428 C.

Synthetic dyes in biology medicine and chemistry by G. Gurr by
  • Gurr, G
Publication details: London Academic Press 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 667.212:574:61:54 G 978 S.

Introduction to paint chemistry by G.P.A. Turner by
  • Turner, G.P.A,
Publication details: London Science Paperbacks 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 667.6 T 946 I.

Chemistry and physics of organic pigments by L.S. Pratt by
  • Pratt, L.S,
Publication details: London 1947
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547:667.62 P 915 C.

Soaps Their chemistry and technology by J.G. Kane by
  • Kane, J.G,
Publication details: Hyderabad Indian Central Oilseeds Committee 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 668.12 K 16 S.

Macromolecular chemistry of gelatin Vol. 5 by A. Veis by
  • Veis, A,
Series: edited by Bernard Horecker and Nathan O. Kaplan ; Molecular Biology : An international series of mono
Publication details: New York Academic Press 1964
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 668.31:541.64 V 426 M.

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