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Small fruit culture by J.S. Shoemaker by
Edition: 4th edn.
Publication details: Westport AVI Publishing Co. 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634 S 559 S.
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Tree fruit production by B.J.E. Teskey and J.S. Shoemaker by - Teskey, B.J.E., Shoemaker, J.S,
Edition: 2nd edn.
Publication details: Westport AVI Publishing Co. 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634 T 337 T.
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Small fruit culture by J.S. Shoemaker by
Edition: 5th edn.
Publication details: Westport AVI Publishing Co. 1978
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.7 S 559 S.
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Vegetable growing handbook by W.E. Splittstoesser by
Publication details: Westport A.V.I. Publishing Co. 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635 S 761 V.
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Leafy salad vegetables by E.J. Ryder by
Publication details: Westport AVI Publishing 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.5 R 992 L.
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Byproducts from milk edited by B.H. Webb and E.O. Whittier by
- Webb, B.H., ed
- Whittier, E.O., ed
- ,
Edition: 2nd edn.
Publication details: Westport AVI Publishing Co. Inc. 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637.1/.3:664 W 365 B.
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Technology of wine making by M.A. Amerine, et. al. by
Edition: 3rd edn.
Publication details: Westport AVI Publishing Co. 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.2 A 512 T.
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Principles of food chemistry by J.M. Deman by
Publication details: Westport AVI Pub. Co. 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 D 371 P.
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Food process engineering by D.R. Heldman by
Publication details: Westport AVI Pub. Co. 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 H 474 F.
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Food science by N.N. Potter by
Edition: 2nd edn.
Publication details: Westport AVI Pub. 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 P 867 F.
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Encyclopaedia of food technology by Series: Vol. 2 ; Food science series
Publication details: Westport AVI Pub. 1974
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1)Call number: 664(03) E 56.
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