TY  - BOOK
AU  - Lee,D.R.
AU  - Ndulo,M.
TI  - The food and financial crises in sub-Saharan Africa: origins, impacts and policy implications
T2  - CABI Books
SN  - 9781845939144
PY  - 2011///
CY  - WallingfordUK
PB  - CABI
KW  - food policy
KW  - world
KW  - rural areas
KW  - poverty
KW  - foods
KW  - economic situation
KW  - subsaharan Africa
KW  - Africa
KW  - Africa South of Sahara
KW  - food production
KW  - worldwide
KW  - economic impact
KW  - food prices
KW  - recession
KW  - economic depression
KW  - economic crises
KW  - agriculture
N2  - Dramatic increases in food prices, as witnessed on a global scale in recent years, threaten the food security of hundreds of millions of the rural poor in Sub-Saharan Africa alone. This book focuses on recent food and financial crises as they have affected Africa, illustrating the problems using country case studies, that cover their origins, effects on agriculture and rural poverty, their underlying factors and making recommendations as to how such crises could best be addressed in the future
UR  - https://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781845938284.0000
ER  -