TY - BOOK AU - Holt,Georgina AU - Reed,Matthew ED - C.A.B. International, TI - Sociological perspectives of organic agriculture: from pioneer to policy AV - HD9000.5 .S657 2006eb U1 - 306.3/49 23 PY - 2006/// CY - Wallingford, Oxfordshire, UK PB - CABI KW - Organic farming KW - Congresses KW - Natural foods industry KW - Sociology, Rural KW - Agricultural Economics KW - Food Economics, (New March 2000) KW - Consumer Economics KW - Plant Cropping Systems KW - Animal Husbandry and Production, (New March 2000) KW - Food Science and Food Products (Human) KW - Food Composition and Quality KW - Social Psychology and Social Anthropology, (New March 2000) KW - Rural Sociology, (New March 2000) KW - Behaviour KW - cabt KW - Consumer attitudes KW - Consumer behaviour KW - Food quality KW - Organic foods KW - Rural sociology KW - Social change KW - Electronic books N1 - Includes bibliographical references and index; Sociological Perspectives of Organic Agriculture : an introduction / M. Reed and G. Holt -- What Farmers' Markets Say About the Post-organic Movement in Ireland / O. Moore -- Turf Wars : the Organic Movement's Veto of GM in UK Agriculture / M. Reed -- Fertile Minds and Friendly Pens : Early Women Pioneers / M. Schmitt -- Motivations and Values : a Means-end Chain Study of French Consumers / L. Sirieix, A. Alessandrin and V. Persillet -- A Conceptual Model of Willingness to Pay for Organic Food in the UK / G. Holt -- Motorcyclists in the USA and the UK : Risk Perception of Local and Organic Food / B. Scholten -- Has Organic Farming Modernized Itself Out of Business? Reverting to Conventional Methods in Denmark / P. Kaltoft and M. Risgaard -- Conventionalization in the Australian Organic Industry : a Case Study of the Darling Downs Region / S. Jordan, H. Shuji and R. Izawa -- Auditing Sustainability : the Impact of EurepGAP in New Zealand / H. Campbell, C. McLeod and C. Rosin -- Emerging Scared : an Analysis of Socioeconomic Data on Conversion in South Africa / K. Niemeyer and J. Lombard -- Is There a Female Principle in Organic Farming? An Interpretation of Data for Norway / H. Bjorkhaug -- The Paradox of Diffusion of Organic Farming : a Case Study in Denmark / E. Noe -- Regional Rural Development : the Formulation of Ecoregions in Austria / M. Schermer -- Rural Social Development : Small-scale Horticulture in Sa��o Paulo, Brazil / S. Bellon and L. de Abreu -- Public Sector Procurement : Organic School Meals in Denmark / A. Dahl and N. Kristensen -- National Agricultural Policy : the German Agrarwende / M. Schafer, H. Ulmer, A. Engel, J. Kantelhardt and A. Hei��enhu��er -- So�iologi��l Perspe�tives of Org�ni� Rese�r�h : to Poli�y �nd Beyond / G. Holt �nd M. Reed; Access limited to subscribing institution; Also available in print format N2 - This book focuses on the contributions that organic farming offers to wider social change. It considers the role of all those involved in creating an organic sector. By providing a range of quantitative and qualitative analyses of organic 'farm-to-fork' networks, the book shows how the way organic farming is practiced holds the potential for changes in industry structure - changes that may well form the basis for the food system in the 21st century. The book's 18 chapters are organized around five themes that reflect the continuing development of organic farming and the diversity of the sociological approach to organic food and farming. These themes include: (i) organic movements in northwestern Europe; (ii) organic food quality and the consumer; (iii) problems for organic farmers around the globe; (iv) principles and practice of organic farming; and (v) new directions for organic sector development. The book has a subject index UR - https://dx.doi.org/10.1079/9781845930387.0000 ER -