TY  - BOOK
AU  - Rai,V.Ravishankar
AU  - Bai,Jamuna A.
TI  - Beneficial microbes in fermented and functional foods
SN  - 9781482206623
PY  - 2015///
CY  - Boca Raton, Fla. [u.a.]
PB  - CRC Press
KW  - Bioreactors
KW  - Fermentation
KW  - Functional Food
N1  - Literaturangaben
ER  -