TY  - GEN
AU  - 
AU  - Salunkhe, D.K.
AU  - Kadam, S.S., eds.
TI  - Handbook of vegetable science and technology: production, composition, storage, and processing
PY  - 1998///
CY  - New York
PB  - Marcel Dekker, Inc.
KW  - Vegetable Science
KW  - Handbook
KW  - Technology
ER  -