TY  - BOOK
AU  - Singh,H.B.
AU  - Jha,A.
AU  - Keswani,C.
TI  - Intellectual property issues in biotechnology
T2  - CABI Books
SN  - 9781780646541
PY  - 2016///
CY  - Wallingford           UK
PB  - CABI
KW  - biotechnology
KW  - crop production
KW  - drug development
KW  - intellectual property rights
KW  - patents
KW  - food biotechnology
KW  - genetic engineering
KW  - pharmacology
KW  - genetic improvement
KW  - genetic manipulation
KW  - health care
N2  - This book integrates a science and business approach to provide an introduction and an insider view of intellectual property issues within the biotech industry, with case studies and examples from developing economy markets.  Broad in scope, this book covers key principles in pharmaceutical, industrial,  and agricultural biotechnology within four parts.Part 1 details the principles of intellectual property and biotechnology.  Part 2 covers plant biotechnology, including biotic and abiotic stress tolerance, GM foods in sustainable agriculture, microbial biodiversity and bioprospecting for improving crop health and productivity, and production and regulatory requirements of biopesticides and biofertilizers.  The third part describes recent advances in industrial biotechnology, such as DNA patenting, and commercial viability of the CRISPR/Cas9 system in genome editing.  The final part describes intellectual property issues in drug discovery and development of personalized medicine, and vaccines in biodefence.This book is an ideal resource for all postgraduates and researchers working in any branch of biotechnology that requires an overview of the recent developments of intellectual property frameworks in the biotech sector
UR  - https://doi.org/10.1079/9781780646534.0000
UR  - https://www.cabidigitallibrary.org/action/showBook?doi=10.1079%2F9781780646534.0000
ER  -