TY  - BOOK
AU  - Costa-Pierce,B.
AU  - Desbonnet,A.
AU  - Edwards,P.
AU  - Baker,D.
TI  - Urban aquaculture
T2  - CABI Books
SN  - 9781845930936
PY  - 2005///
CY  - Wallingford           UK
PB  - CABI Publishing
KW  - aquaculture
KW  - North America
KW  - APEC countries
KW  - USA
KW  - waste water
KW  - Underdeveloped Countries
KW  - urban planning
KW  - sustainability
KW  - fish production
KW  - Third World
KW  - Europe
KW  - pisciculture
KW  - Developing Countries
KW  - OECD Countries
KW  - education
KW  - America
KW  - Developed Countries
KW  - fishery production
KW  - fish culture
KW  - water reuse
KW  - Asia
KW  - fish farming
KW  - United States of America
KW  - wastewater
KW  - urban areas
N2  - Fishery products are the world's most important source of animal protein, especially for the poor. Meeting the basic human needs for protein foods in the future will be a difficult challenge, especially as demand for fish has doubled since the 1950s. Realistically we can not expect to catch more food from the sea, so we must now turn to farming the waters, not just hunting them. The new challenge for planners is to accelerate aquaculture development and to plan for new production. As millions of people are moving from rural, inland areas to coastal cities we need to make urban areas not only centres of marketing and distribution, but also of production, particularly using recycled urban wastewater. This book on urban aquaculture includes papers from authors in the USA, Europe and Asia that review these emerging issues from the perspective of both developed and developing countries
UR  - https://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9780851998299.0000
ER  -