TY - BOOK AU - Cernea,M.M. AU - Kassam,A.H. TI - Researching the culture in agri-culture: social research for international development T2 - CABI Books SN - 9781845931469 PY - 2005/// CY - WallingfordUK PB - CABI Publishing KW - resource management KW - socioeconomic aspects KW - agricultural research KW - socioeconomics KW - fisheries KW - social values KW - social order KW - social structure KW - natural resources KW - agricultural development KW - social aspects KW - rural development KW - CGIAR KW - Consultative Group on International Agricultural Research KW - agriculture KW - sociology KW - interdisciplinary research KW - food security KW - forestry KW - poverty alleviation N2 - This book analyzes the functions, content, methods, findings, and impacts of social and cultural researchcarried out by the worldwide network of 16 International Agricultural Research Centers of the CGIAR(Consultative Group on International Agricultural Research). Its two main parts -insiders"" and ""outsiders""-bring together the perspectives of over 50 eminent scholars and social researchers from 30 countries,working within the Centers or within outside academic and development institutions. The authorsexamine critically the priorities, strengths, and weaknesses of research on the socio-structural, behavioural,cultural, and institutional variables of developing agriculture, forestry, livestock, and fisheries. The studiesfocus on farmers' values, needs and knowledge, their patterns of social organization, issues of food security,natural resource management and poverty reduction. Alternative models of multidisciplinary research,reuniting biological, natural, economic and social sciences are scrutinized in the light of experience andresults, with emphasis on the nature of social science research as a source of international public goodsand a key contributor to induced development UR - https://doi.org/10.1079/9780851990033.0000 UR - https://www.cabidigitallibrary.org/action/showBook?doi=10.1079%2F9780851990033.0000 ER -