TY  - BOOK
AU  - Le François,Nathalie R.
AU  - Jobling,Malcolm
AU  - Carter,Chris
AU  - Blier,Pierre U.
AU  - Savoie,Arianne
ED  - C.A.B. International,
TI  - Finfish aquaculture diversification
AV  - SH151 .F46 2010eb
U1  - 639.3 23
PY  - 2010///
CY  - Wallingford, Oxfordshire, UK
PB  - CABI
KW  - Fish culture
KW  - Aquacultural and Fisheries Economics, (New March 2000)
KW  - Marketing and Distribution
KW  - Animal Genetics and Breeding, (New March 2000)
KW  - Aquaculture (Animals)
KW  - Aquatic Biology and Ecology
KW  - Taxonomy and Evolution
KW  - Acipenseridae
KW  - cabt
KW  - Anarhichadidae
KW  - Centropomidae
KW  - Chanidae
KW  - Chanos
KW  - Chanos chanos
KW  - Cichlidae
KW  - Fishes
KW  - Gadidae
KW  - Ictaluridae
KW  - Pleuronectiformes
KW  - Salmonidae
KW  - Sciaenidae
KW  - Scombridae
KW  - Sea bass
KW  - Sea bream
KW  - Sparidae
KW  - Sturgeons
KW  - Agribusiness
KW  - Aquaculture
KW  - Commercialization
KW  - Economic analysis
KW  - Fish feeding
KW  - Identification
KW  - Marketing
KW  - Organic farming
KW  - Quantitative analysis
KW  - Selection
KW  - Species diversity
KW  - Sustainability
KW  - Electronic books
N1  - Includes bibliographical references and index; Fish culture : achievements and challenges / Malcolm Jobling -- Fish culture : the rearing environment / Malcolm Jobling -- Fish culture : Feeds and feeding / Malcolm Jobling -- Farmed species and their characteristics / Malcolm Jobling -- Considerations for the selection and commercialization of new or alternate species / Nathalie R. Le François, David Otton and Guillaume Werstink -- A systematic market approach to species diversification : a French case study / Marc Suquet -- The agribusiness approach / David Otton and Lawrence Dooley -- Quantitative approaches for identifying finfish species suited for sustainable and productive aquaculture / Nathalie R. Le François, Arianne Savoie and Pierre U. Blier -- The sturgeons (family : acipenseridae) / Matthew Litvak -- Milkfish (family : chanidae) / Cheng-Sheng Lee and Chin-fa Liu -- The catfish (family : ictaluridae) / Jeffrey Silverstein, Terrill Hanson and Brian Bosworth -- The salmonids (family : salmonidae) / Malcolm Jobling, Arne-Mikal Arnesen, Tillman Benfey, Chris Carter, Ronald Hardy, Nathalie R. Le Franȯis, Robyn O'Keefe, Juha Koskela and Simon G. Lamarre -- The codfishes (family : gadidae) Björn Björnsson, Matthew Litvak, Edward A. Trippel and Marc Suquet -- The snooks (family : centropomidae) / Chris Carter, Brett Glencross, Robin S. Katersky and Michel Bermudes -- The temperate basses (family : moronidae) / Malcolm Jobling, Stefano Peruzzi and Curry Woods -- Seabreams and porgies (family : sparidae) / Malcolm Jobling and Stefano Peruzzi -- Tilapia (family : cichlidae) / Kevin Fitzsimmons and Wade O. Watanabe -- Drum-fish or croakers (family : sciaenidae) / Juan P. Lazo, Joan G. Holt, Christian Fauvel, Marc Suquet and Loic Quéméner -- The wolffishes (family : anarhichadidae) / Nathalie R. Le François, Helge Tveiten, Laura C. Halfyard and Atle Foss -- The tunas (family : scombridae) / Chris Carter, Barbara Nowak and Steven Clarke -- The flatfishes (order : pleuronectiformes) / Albert K. Imsland -- Marketing new species / James A. Young -- Diversification pays : economic perspectives on investment in diversified aquaculture / James R. Wilson and Bruno Archer -- Offshore and recirculation technologies / Richard Langan and Michel Couturier -- Valorization of aquaculture by-products /  Pierre U. Blier and Nathalie R. Le François -- Organic and ecolabelling / James A. Young -- The future of aquaculture : insights from economic theory / Gunnar Knapp; Access limited to subscribing institution; Also available in print format
N2  - This book contains 27 chapters on finfish aquaculture. The chapters were designated into four main topics: I. Aquaculture diversification an introduction (contains the first seven chapters namely: fish culture: achievements and challenges, fish culture: the rearing environment, fish culture: feeds and feeding, farmed species and their characteristics, considerations for the selection and commercialization of new or alternate species, a systematic market approach to species diversification: a French case, and the agribusiness approach), II. Finfish species description and biotechnical analysis (contains chapters 8 to 21 namely: quantitative approaches for identifying finfish species suited for sustainable and productive aquaculture, the sturgeons (Family: Acipenseridae), milkfish (Family: Chanidae), the catfish (Family: Ictaluridae), the salmonids (Family: Salmonidae), the codfishes (Family: Gadidae), the snooks (Family: Centropomidae), the temperate basses (Family: Moronidae), seabreams and porgies (Family: Sparidae), tilapia (Family: Cichlidae), drum-fish or croakers (Family: Sciaenidae), the wolffishes (Family: Anarhichadidae), the tunas (Family: Scombridae), the flatfishes (Order: Pleuronectiformes), respectively), III. Market and Economic Analysis (contains chapter 22 (marketing new species) and 23 (diversification pays: economic perspective on investments in diversified aquaculture)), and IV. Future perspectives (contains chapter 24 to 27 namely: offshore and recirculation technologies, valorization of aquaculture by-products, organic and ecolabelling, and the future of aquaculture: insights from economic theory). This book also contains an appendix and index
UR  - https://dx.doi.org/10.1079/9781845934941.0000
ER  -