TY  - BOOK
AU  - Lebot,Vincent
ED  - C.A.B. International,
TI  - Tropical root and tuber crops: cassava, sweet potato, yams and aroids 
T2  - Crop production science in horticulture series
AV  - SB210.T76 L43 2009eb
U1  - 635/.20913 23
PY  - 2009///
CY  - Wallingford, Oxfordshire, UK
PB  - CABI
KW  - Tuber crops
KW  - Tropics
KW  - Root crops
KW  - Tropical crops
KW  - Horticultural
KW  - Field Crops, (New March 2000)
KW  - Plant Breeding and Genetics
KW  - Plant Physiology and Biochemistry
KW  - Plant Production
KW  - Viral, Bacterial and Fungal Diseases of Plants, (New March 2000)
KW  - Plant Pests, (New March 2000)
KW  - Crop Produce
KW  - Food Processing (General)
KW  - Food Composition and Quality
KW  - Taxonomy and Evolution
KW  - Alocasia macrorrhiza
KW  - cabt
KW  - Amorphophallus campanulatus
KW  - Colocasia esculenta
KW  - Cyrtosperma
KW  - Cyrtosperma merkusii
KW  - Dioscorea
KW  - Ipomoea batatas
KW  - Manihot esculenta
KW  - Xanthosoma sagittifolium
KW  - Cassava
KW  - Origin
KW  - Plant diseases
KW  - Plant pests
KW  - Plant physiology
KW  - Processing
KW  - Sweet potatoes
KW  - Taxonomy
KW  - Yams
KW  - Electronic books
N1  - Includes bibliographical references (pages 361-404) and index; Cassava -- Sweet Potato -- Yams -- Aroids; Access limited to subscribing institution; Also available in print format
N2  - This book (28 chapters), which is the 17th volume in the Crop Production Science in Horticulture Series (18 volumes that focus on scientific principles underlying production practices for economically important horticultural crops from major production systems in temperate, subtropical and tropical climatic areas), summarizes the available information regarding the origin, taxonomy, breeding, physiology, agronomy, pathology (pests and diseases) and processing of cassava, sweet potato, yams and aroids (mainly Alocasia macrorrhiza, Amorphophallus campanulatus, Colocasia esculenta, Cyrtosperma merkusii and Xanthosoma sagittifolium). This book is for researchers, farmers, students and all stakeholders in developing countries, and for those who are working in international institutions
UR  - https://dx.doi.org/10.1079/9781845934248.0000
ER  -