TY  - BOOK
AU  - Blas,C.de
AU  - Wiseman,J.
ED  - C.A.B. International,
TI  - Nutrition of the rabbit
SN  - 9781789241280
AV  - SF454 .N88 2020eb
U1  - 636.932/2 23
PY  - 2020///]
CY  - Wallingford, Oxfordshire, UK
PB  - CABI
KW  - Rabbits
KW  - Feeding and feeds
KW  - Animal health
KW  - cabt
KW  - Animal welfare
KW  - Climate
KW  - Digestion
KW  - Energy metabolism
KW  - Environmental factors
KW  - Feed additivies
KW  - Feed evaluation
KW  - Feed formulation
KW  - Feeding behaviour
KW  - Immune response
KW  - Intensive production
KW  - Intestinal microorganisms
KW  - Intestines
KW  - Laboratory animals
KW  - Lipid metabolism
KW  - Meat quality
KW  - Microbial flora
KW  - Microorganisms
KW  - Mineral supplements
KW  - Nutrition physiology
KW  - Organic farming
KW  - Pastures
KW  - Pet care
KW  - Pets
KW  - Protein digestion
KW  - Protein metabolism
KW  - Rabbit meat
KW  - Starch
KW  - Sugars
KW  - Vitamin supplements
KW  - Weaning
N1  - Includes bibliographical references and index; The Digestive System of the Rabbit / R. Caraba�no, J. Piquer, D. Menoyo and I. Badiola -- Digestion of Sugars and Starch / E. Blas and T. Gidenne -- Protein Digestion / M.J. Villamide, N. Nicodemus, M.J. Fraga and R. Caraba�no -- Fat Digestion / G. Xiccato -- Fibre Digestion / T. Gidenne, R. Caraba�no, R. Abad-Guam�an, J. Garc�ia and C. de Blas -- Energy and Protein Metabolism and Requirements / G. Xiccato and A. Trocino -- Minerals, Vitamins and Additives / G.G. Mateos, P. Garc�ia-Rebollar and C. de Blas -- Feed Evaluation / M.J. Villamide, L. Maertens and C. de Blas -- Influence of Diet on Rabbit Meat Quality / P. Hern�andez and A. Dalle Zotte -- Nutrition and Feeding Strategy: Impacts on Health Status / T. Gidenne, F. Lebas, D. Licois and J. Garc�ia -- Feed Manufacturing / J. Acedo-Rico, J. M�endez and G. Santom�a -- Feed Formulation / C. de Blas and G.G. Mateos -- Feeding Behaviour of Rabbits / T. Gidenne, F. Lebas and L. Fortun-Lamothe -- Feeding Systems for Intensive Production / L. Maertens -- Nutrition and Climatic Environment / C. Cervera and J. Fern�andez Carmona -- Nutritional Recommendations and Feeding Management of Angora Rabbits / F. Lebas, R.G. Th�ebault and D. Allain -- Pet Rabbit Feeding and Nutrition / J.A. Lowe -- Feeding and Nutrition of Laboratory Rabbits / S.G. Fekete; Access limited to subscribing institution; Also available in print format
N2  - This third edition contains 18 chapters which discussed topics on the digestive physiology, feed formulation and product quality, as well as feeding strategies, feed processing, feed management around weaning and the relationship between nutrition and intestinal health of rabbits. Brand new to this edition, the chapters also discuss the development of immune response and the role of intestinal microbiota, new dietary sources and additives, and feeding behaviour in pasture and organic feeding. A valuable resource for researchers and students of animal nutrition and production, this book provides a comprehensive, research-based review of nutrition for these important animals. It has 359 pages which includes an index for quick access to data and important terms
UR  - https://dx.doi.org/10.1079/9781789241273.0000
ER  -