TY  - BOOK
AU  - Corry, J.E.L. Ed.[et al.]
TI  - Handbook of culture Media for Food and Water Microbiology
SN  - 9781847559166
PY  - 2012///
CY  - Cambridge, UK
PB  - The Royal Society of Chemistry.
KW  - Food, Water Microbiology
ER  -