TY  - BOOK
AU  - Rai,G.Sathisha
TI  - A study of genetic variability in quantitative traits & genetic advance in a group of short statured rice varieties developed at the punjab agricultural university
KW  - Grain crops
KW  - Food grains
KW  - Cereals
KW  - Varieties
KW  - Genotypes
KW  - Mulation
KW  - Quantitative analysis
KW  - Plant breeding
ER  -