TY  - GEN
AU  - Singh,A.
TI  - Qualitative aspects of rice bran oil during rancidification
KW  - Rice
KW  - Oxidation
KW  - Storage
KW  - Fatty acids
KW  - Enzymes
KW  - Temperature
KW  - Chemicals
KW  - Sampling
KW  - Humidity
ER  -