Poultry : Grading and inspection
Material type: TextSeries: No. 173; United States DepartPublication details: Washington 1958Description: 26 pItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 637.54 (Browse shelf(Opens below)) | Available | 58087 |
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637.517.5(48)X-1 Danish poultry meat industry | 637.52 Pork : Facts for consumer education | 637.53 How to utilize carcasses | 637.54 Poultry : Grading and inspection | 637(54) J 65 H Handbook for Indian dairy farmers | 637(54) K45D Dairying in India | 637(54) R 197 I Indian dairy products |
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