Codex Allimentarius Food hygiene basic texts by Food and Agriculture Organization
Series: Joint FAO/WHO Food Standards ProgrammePublication details: Rome FAO and WHO 2001Edition: 2nd edDescription: III, 70 str. tabele 21 cmSubject(s):| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 614.3:389.6 F686C (Browse shelf(Opens below)) | Available | 220863 |
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| 614.31WR Risk assessment of Listeria monocytogenes in ready-to-eat foods | 614.32(063) F 686 P Milk quality | 614:338.9(548.22) K133H Health and development in rural Kerala: Study of the linkages between socioecono | 614.3:389.6 F686C Codex Allimentarius | 614.3:389.6 F686C Codex alimentarius commission | 614.3:389.6(061.1) J667C Codex alimentarius commission | 614.3:539.163 N 277 R Radionuclides in foods |
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