Minimally processed refrigerated fruits and vegetables edited by Robert C. Wiley

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Publication details: New York Chapman & Hall 1994Description: 368 pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	664.85 M 664 (Browse shelf(Opens below))	Available		201579

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Previous	664.85 G82 Green Technologies in Food Production and Processing /	664.85 L959F Fruit manufacturing: Science basis, engineering properties, and deteriorative re	664.85 M 594 C Controlled atmosphere storage of fruits	664.85 M 664 Minimally processed refrigerated fruits and vegetables	664.85 M 877 P Principles of fruit preservation	664.85 M 877 P Principles of fruit preservation	664.85 M 877 P Principles of fruit preservation	Next

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