Dehydrated vegetables
Series: Vol. 18 ; IGCC market reportsPublication details: Bombay Indo-German Chamber of Commerce 1983Description: 72 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.83/.86.047 I 3 D (Browse shelf(Opens below)) | Available | 161769 |
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664.83/.86(02) C 496 M Manual of fruit and vegetable preservation | 664.83/.86(02) H19 Handbook of vegetable preservation and processing | 664.83/.86.039.5 I 61 P Preservation of fruit and vegetables by radiation | 664.83/.86.047 I 3 D Dehydrated vegetables | 664.83/.86.047 T 694 D Dehydration of fruits and vegetable | 664.83/.86(54) I 39 F Fruit and vegetable preservation industry in India | 664.83/.86(54) I 39 F Fruit and vegetable preservation industry in India |
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