Safety of irradiated foods by J.F. Diehl
Series: No. 36 ; Foods science and technologyPublication details: New York Marcel Dekker 1990Description: 345 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.8.039.5 D 564 S (Browse shelf(Opens below)) | Available | 199607 |
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664.8.039 B 19 F Food freezing | 664.8.039.3/.5 U 1 F Food irradiation | 664.8.039.3/.5(063)(5) A 42 P Asian regional cooperative project on food irradiation | 664.8.039.5 D 564 S Safety of irradiated foods | 664.8.039.5 E 42 R Radiation chemistry of major food components | 664.8.039.5 F 686 Food irradiation information | 664.8.039.5 F 686 W Wholesomeness of irradiated food |
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