Phychrometrics applied to grain processing an updated analysis and applications
Publication details: Michigan American Society of Agricultural Engineers 1981Description: Various paginationSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.7:53.08 I 635 P (Browse shelf(Opens below)) | Available | 156552 |
Browsing Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | |||||
664(73)(02) F 686 Food Research Institute of Stanford University | 664.74:389.64 I 61 I ICC standards, 101-107 | 664.746 F686 Food processing : | 664.7:53.08 I 635 P Phychrometrics applied to grain processing | 664.7:58 B469Q Quinoa : Botany, production and uses | 664.7:58 D741Q Quinoa :Botany, production and uses. | 664.7:612.39(063) I 61 C Cereals' 78 better nutrition for the world's a millions |
There are no comments on this title.