Pickle and sauce making by R. Binsted, et. al.
Publication details: London Food Trade Press 1971Edition: 3rd ednDescription: 332 pSubject(s):| Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.58 B 614 P (Browse shelf(Opens below)) | Available | 126170 |
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| 664:577.4(063) N277S Space Technology for Food and Environmental Security | 664:577.4(063) N277S Proceedings of National Symposium on Space Technology for Food & Environmental Security and Annual Convention of Indian Society of Remote Sensing and Indian Society of Geomatics | 664:578.6 V 367 F Food microscopy | 664.58 B 614 P Pickle and sauce making | 664:589.2 A95 Advances in food mycology | 664:589.2 W 926 F Food mycology | 664:595.7 F686 Food exploitation by social insects : ecological, behavioral, and theoretical ap |
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