Edible starches and starch-derived syrups by N.B. Petersen
Series: No. 24 ; NDC, food technology reviewPublication details: New Jersey Noyes Data Corporation 1975Description: 424 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
![]() |
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.2 P 424 E (Browse shelf(Opens below)) | Available | 131658 |
There are no comments on this title.