Principles of food chemistry by J.M. Deman
Publication details: Connecticut AVI Pub. 1980Edition: 3rd ednDescription: 426 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664:54 D 371 P (Browse shelf(Opens below)) | Available | 156236 |
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