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Tomato juices and tomato juice concentrates A study of factors contributing to their gross viscosity by R. Heutink

By: Publication details: Wageningen Agricultural University 1986Description: 200 pSubject(s):
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 663.8:635.64 H 488 T (Browse shelf(Opens below)) Available 180319

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