Carlsbeerg laboratory 1876/1976 edited by H. Holter and K. Max Moller
Publication details: Denmark Carlsberg Foundation 1976Description: 445 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 663.2(072) C 197 (Browse shelf(Opens below)) | Available | 218407 |
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663.2 S 585 L Le vin | 663.2 X-GF Advances in Food Research (Grapes & Wine) | 663.2 X-GF Advances in Food Research (Grapes & Wine) | 663.2(072) C 197 Carlsbeerg laboratory 1876/1976 | 663.2/.3(063) S 989 C Chemistry of wine making | 663.2/.3:543 A 512 M Methods for analysis of musts and wine | 663.25 R 781 W Wine-making in hot climates |
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