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Diet of tripe The chequered history of food reform by T. McLaughlin

By: Publication details: Newton Abbot David & Charles 1978Description: 177 pSubject(s):
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 641.1(09) M 478 D (Browse shelf(Opens below)) Available 146508

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