Commercial rabbit meat production by J.I. Portsmouth
Publication details: London Iliffe Books 1962Description: 137 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 637.55 P851C (Browse shelf(Opens below)) | Available | 121133 |
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637:543 A 512 S Standard methods for the examination of dairy products | 637(547.1) Y 26 P Project for dairy programme in five villages in tribal block of Akola Taluka Abmednagar district Maharashtra State | 637.547.1:612.397 L518F Fat deposition in a broiler sire strain | 637.55 P851C Commercial rabbit meat production | 637.5:614.31 U 58 M Manual of meat inspection procedures of the U.S.D.A. | 637.5:614.31 U 58 M Manual of meat inspection procedures of the U.S.D.A. | 637.5+614.97:664.91/.94X-I Feasibility of establishing low volume beef slaughtering-processing plants in West Virginia |
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