Title A MSConditions allowing the formation of biogenic amines in cheese Stmt ResB by H.M.L.J. Joosten
Series: Series ORPublication details: Pub Plc K SWageningen Publ. L Landbouwuniversiteit Publ Dt.M 1988Edition: Edition EDescription: Phy DescN 42 pISBN:- ISBN QR
- Parl TtlZ S
Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 637.3:547.233 J 743 C | 637.3:547.233J 743 C (Browse shelf(Opens below)) | Available | 162020 |
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637:334(54) M 373 S Strategy for rural development | 637.:334.68:658.8.033548 X-1 Exploratory econometric study of dairy bargaining cooperatives | 637:33(54) S 64 A Agro-ecnomics of dairy development in India | 637.3:547.233 J 743 C | 637.3:547.233J 743 C Title A MSConditions allowing the formation of biogenic amines in cheese | 63(73.891) U 58 R Report of the Philippine - United States agricultural mission | 637.4 Some highlights from consumer egg studies | 637.4 Cooking quality and flavor of eggs as related to candled quality, storage condit |
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