Nutritional improvement of food legumes by breeding Proceedings by M. Milner
Publication details: New York Protein Advisory Group 1973Description: 389 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 635.65/.66:612.39:631.522 M 659 N (Browse shelf(Opens below)) | Available | 131293 |
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635.65/.66:612.39:631.522 M 659 N Nutritional improvement of food legumes by breeding | 635.65/.66:612.39:631.522 M 659 N Nutritional improvement of food legumes by breeding | 635.65/.66:612.39:631.522 M 659 N Nutritional improvement of food legumes by breeding | 635.65/.66:612.39:631.522 M 659 N Nutritional improvement of food legumes by breeding | 635.65/.66:612.39:631.522 M 659 N Nutritional improvement of food legumes by breeding | 635.65/.66:612.39:631.522 M 659 N Nutritional improvement of food legumes by breeding | 635.65/.66:631.52 W927P Proceedings edited by M.S. Khan Rana and B.A. Malik |
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