Post harvest technology of cereals and pulses by A. Chakraverty and D.S. De.

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Material type: Text

TextPublication details: New Delhi Oxford & IBH Pub. Co. 1981Description: viii, 331 p. ill. 22 cmSubject(s):

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	631.56:633.1 C435P (Browse shelf(Opens below))	Available		156105

"Special contribution on parboiling of paddy by Prof. S.K. Mukherjee, Prof. A.N. Bose."

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