Improvement and production of field food crops for plant scientists from Africa and the neart east Proceedings
Publication details: Rome Food and Agriculture Organization of the United Nations 1974Description: 687 pSubject(s):| Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 631.526.325:633(063) F 686 P (Browse shelf(Opens below)) | Available | 161594 |
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| 631.526.325(083) R148S Sample survey for methodological investigations into high yielding varieties programme | 631.526.32(54) S 617 N National demonstrations programme | 631.526.325(548.4) A 23 I Improved crop varieties released | 631.526.325:633(063) F 686 P Improvement and production of field food crops for plant scientists from Africa and the neart east | 631.526.325:633.1 I 39 E Evaluation study of the high yielding varieties programme | 631.526.325:633.1 I 39 E Evaluation study of the high yielding varieties programme | 631.526.325:633.11 Z62S The spread of bread wheat over the old world since the neolithicum as indicated |
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