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Technology in food marketing : A survey of developments and trends in the proces

By: Material type: TextTextSeries: No. 14; United States DepartmPublication details: Washington 1952Description: 115 p
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 338.14 (Browse shelf(Opens below)) Available 37531

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