Fenaroli's handbook of flavour ingredients Vol. 2 by T.E. Furia and N. Bellanca
Publication details: Ohio C R C Press 1975Edition: 2nd ednDescription: 928 pSubject(s):Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Reference | 542.99:664 F H (Browse shelf(Opens below)) | Not for loan | 132033 |
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