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Fenaroli's handbook of flavour ingredients Vol. 2 by T.E. Furia and N. Bellanca

By: Publication details: Ohio C R C Press 1975Edition: 2nd ednDescription: 928 pSubject(s):
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Item type Current library Collection Call number Status Date due Barcode
Refence book Refence book Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Reference 542.99:664 F H (Browse shelf(Opens below)) Not for loan 132033

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