Oils, facts and fatty foods Their practical examination by K.A. Williams
Publication details: London J. & A. Churchill 1966Edition: 4th ednDescription: 488 pSubject(s):| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664.31:543 W 724 O (Browse shelf(Opens below)) | Available | 96305 |
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| 664"313" Future Foods: Fast Forwarding to Future Foods | 664.31(54) J512E Edible Oilseeds Supply and Demand Scenario in India: Implications for Policy | 664.31(54) O 39 W Action plan to improve the availability of oils and fats | 664.31:543 W 724 O Oils, facts and fatty foods | 664.31:616.9:614.4 W644 Wild-Type Food in Health Promotion and Disease Prevention: | 664:338.9 I7 Improving water and nutrient use efficiency in food production systems / | 664:338.15 T64 Total Food : |
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