Laboratory handbook of methods of food analysis by R. Lees
Publication details: London Leonard Hill Books 1968Description: 181 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664(072) L 487 L (Browse shelf(Opens below)) | Available | 106731 |
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