Food science and technology by M. Pyke
Publication details: London John Murray 1964Description: 211 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 P 994 F (Browse shelf(Opens below)) | Available | 86434 |
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664 P 866 F Food science | 664 P 867 F Food science | 664 P 933 F Food technology | 664 P 994 F Food science and technology | 664 P214F Food process engineering & technology | 664 P866F Food Scince | 664 P866F Food Scince |
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