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Food technology the world over edited by M.S. Peterson and D.K. Tressler

By: Contributor(s): Publication details: Westport AVI Pub. 1963Description: 540 pSubject(s):
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 664 P 485 F (Browse shelf(Opens below)) Available 84320

Vol. 1 : Europe, Canada and the United States, Australia

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