Unit operations in food processing by R.L. Earle
Publication details: London Pergamon Press 1966Edition: 1st ednDescription: 342 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 664 E 12 U (Browse shelf(Opens below)) | Available | 93035 |
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664 C628F Food industry quality control systems | 664 D 371 P Principles of food chemistry | 664 D 474 T Technology of food preservation | 664 E 12 U Unit operations in food processing | 664 E 13 U Unit operations in food processing | 664 E 77 C Chancing food technology 1 | 664 E 77 C Changing food technology 2 |
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