Wine-making in hot climates by L. Roos and translated by R. Dubois, et. al.
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 663.25 R 781 W (Browse shelf(Opens below)) | Available | /'36 | 1120 |
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663.2(072) C 197 Carlsbeerg laboratory 1876/1976 | 663.2/.3(063) S 989 C Chemistry of wine making | 663.2/.3:543 A 512 M Methods for analysis of musts and wine | 663.25 R 781 W Wine-making in hot climates | 663.2:576.8 M732 Molecular wine microbiology / | 663.2:634.8 S 617 P Phenolic substances in grapes and wine and their significance | 663.2:658.8.012X-I Wine marketing |
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