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Report on the fermentation industries for 1949 Prepared for the Society of Chemical Industry and the Institute of Brewing by I.A. Preece

By:

Preece, I.A,

Publication details: London 1949Description: 26 pSubject(s):

Fermentation Industries

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	663.12(061) P 923 R (Browse shelf(Opens below))	Available		31521

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Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	663.12 J 82 P Practical management of pure yeasts	663.12 R 795 Y Yeasts	663.12 W 585 Y Yeast technology	663.12(061) P 923 R Report on the fermentation industries for 1949	663.12:589.236.1 V 878 U Utilization of brewers' yeast	663.1:575.1 S 158 M Molecular breeding and genetics of applied microorganisms	663.1:577.1 R 154 B Biochemistry of industrial microorganisms	Next

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