Practical milk bar operation Catering and ice cream making by E.E.F. Colam and edited by A.T.E. Binsted

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Publication details: London 1946Description: xxxi, 193 pSubject(s):

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	637.1 c 683 P (Browse shelf(Opens below))	Available		73349

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Previous	637.1 B623 From milk by-products to milk ingredients :	637.1 C 19 M Milk and milk products	63(71) C 282 C Canadian agricultural situation	637.1 c 683 P Practical milk bar operation	637.1 D 234 P Paper on the milk supply of Lahore in 1921	637.1 D 257 C Chemistry of milk	637.1 D 257 C Chemistry of milk	Next

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