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Feeding of crops and stock An introduction to the science of the nutrition of plants and animals by A.D. Hall and revised by W.H. Ogg

By: Contributor(s): Publication details: London John Murray 1944Edition: 3rd ednDescription: 120 pSubject(s):
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Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 631.811+636.084 H 174 F (Browse shelf(Opens below)) Available 74391

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