Feeding of crops and stock An introduction to the science of the nutrition of plants and animals by A.D. Hall and revised by W.H. Ogg
Publication details: London John Murray 1944Edition: 3rd ednDescription: 120 pSubject(s):Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 631.811+636.084 H 174 F (Browse shelf(Opens below)) | Available | 74391 |
There are no comments on this title.