WTO negotiations and agricultural trade liberalization: the effect of developed countries' policies on developing countries [electronic resource] Edited by E. Diaz-Bonilla, S. E. Frandsen, S. Robinson.
Material type:
TextLanguage: English Series: CABI BooksPublisher: WallingfordUK CABI 2006Edition: 1Description: 341ppContent type: - text
- computer
- online resource
- 9781845930813
- Denmark
- Europe
- European Union Countries
- poverty
- international trade
- trade relations
- Developed Countries
- Nordic Countries
- Scandinavia
- Third World
- food security
- agricultural trade
- roles
- World Trade Organization
- trade liberalization
- Developing Countries
- OECD Countries
- Underdeveloped Countries
- international agreements
- biotechnology
- Northern Europe
- trade negotiations
- agricultural policy
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The purpose of this book is to analyze the effects of developed countries' agricultural policies on developing countries. The main focus is on food security, poverty and other topics such as multifunctionality, biotechnology and regional agreements, as an input to policy reform within the World Trade Organization (WTO) trade negotiations. The book arises from a joint project between the Food and Resource Economics Institute in Denmark and the International Food Policy Research Institute in Washington.
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