Fluorides in the environment: effects on plants and animals [electronic resource] Edited by L. H. Weinstein, A. Davison.
Material type:
TextLanguage: English Series: CABI BooksPublisher: WallingfordUK CABI Publishing 2004Edition: 1Description: 287ppContent type: - text
- computer
- online resource
- 9780851998725
- pharmaceuticals
- eukaryotes
- case studies
- toxicity
- Pacific States of USA
- European Union Countries
- Canada
- Sao Paulo
- fluoroacetic acid
- Britain
- health protection
- medicines
- public health
- agricultural chemicals
- Brazil
- Western Europe
- British Isles
- USA
- United Kingdom
- North America
- Pacific Northwest States of USA
- Developing Countries
- uptake
- environmental impact
- British Columbia
- Oregon
- plants
- fluorine
- Europe
- Latin America
- South America
- UK
- agrochemicals
- environmental effects
- Commonwealth of Nations
- phytotoxicity
- United States of America
- drugs
- Developed Countries
- OECD Countries
- Community of Portuguese Language Countries
- Western States of USA
- America
- fluorides
- Scotland
- fluorosis
- organofluorine compounds
- Threshold Countries
- APEC countries
- Great Britain
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Fluoride pollution is a problem in all industrialized countries. The topic of fluorides in medicine and agriculture, and fluoridation of public water supplies is one that has attracted much controversy. This book aims to review the research findings, and provide a comprehensive reference on the effects of fluorides on plants and animals. It also includes information on conducting field surveys, establishing air quality criteria and standards, and the problems associated with fluoride analysis in air, water, soil and vegetation.
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