The handbook of microbial bioresources [electronic resource] Edited by V. K. Gupta, G. D. Sharma, M. G. Tuohy, R. Gaur.
Material type:
TextLanguage: English Series: CABI BooksPublisher: Wallingford UK CABI 2016Edition: 1Description: 700ppContent type: - text
- computer
- online resource
- 9781780645223
- prebiotics
- protozoal diseases
- biocontrol agents
- bacterium
- biological control organisms
- protozoal infections
- bacterial infections
- cosmetics
- eukaryotes
- listeriosis
- Listeria (Bacteria)
- Protozoa
- Listeria
- parasitosis
- Actinobacteridae
- bioremediation
- Sarcomastigophora
- Bacilli
- Giardia
- Bifidobacterium
- feeds
- enzyme activity
- Bifidobacteriaceae
- giardiosis
- parasitoses
- biofuels
- biocontrol
- bacterioses
- prokaryotes
- natural enemies
- mycorrhizal fungi
- Listeriaceae
- anti-cancer properties
- parasitic diseases
- bacterial diseases
- Actinobacteria
- Firmicutes
- Listeria monocytogenes
- giardiasis
- foods
- enzymes
- Bacillales
- plant pests
- pests
- listerellosis
- biological control
- feeding stuffs
- Hexamitidae
- parasites
- probiotics
- parasitic infestations
- biofertilizers
- Bacteria
- biotechnology
- infections
- Bifidobacteriales
- biological control agents
- anticancer properties
- endophytes
- Diplomonadida
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Microbial technology plays an integral role in the biotechnology, bioengineering, biomedicine/biopharmaceuticals and agriculture sector. This book provides a detailed compendium of the methods, biotechnological routes, and processes used to investigate different aspects of microbial resources and applications. It covers the fundamental and applied aspects of microorganisms in the health, industry, agriculture and environmental sectors, reviewing subjects as varied and topical as pest control, health and industrial developments and animal feed.
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