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Technical manual on Drying and Dehydration of Fruits and Vegetable Division of Food Science and Postharvest Technology

Contributor(s): Material type: TextTextSeries: TB-ICN:263/2021Publication details: New Delhi ICAR-IARI 2021Description: 44p
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Bulletin Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Available 2 copies S59756
Bulletin Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Available S59733

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